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MITICA SARDO / Mitica – Antonellis Cheese

By A Mystery Man Writer

With a recipe over two millennia old, this palate-coating sheep milk cheese from Sardinia is a decadent spin on Parm. Aged 8 months. (PRICE PER POUND)  A Perfect PairingShave it over a salad or pasta – and break off pieces to nibble with Cajeta & Marcona Almonds! Looking for more like this?Try Parmigiano-Reggiano o
With a recipe over two millennia old, this palate-coating sheep milk cheese from Sardinia is a decadent spin on Parm. Aged 8 months. (PRICE PER POUND)  A Perfect PairingShave it over a salad or pasta – and break off pieces to nibble with Cajeta & Marcona Almonds! Looking for more like this?Try Parmigiano-Reggiano or 1605 Manchego The Full WheelMitica is an all encompassing brand of European artisan cheese, and Mitica Sardo is one of the most unique & rare cheeses Mitica sources! With a company name that means “mythic,” it’s no wonder their cheese evokes a deep sense of tradition. In fact, the production of this vibrant recipe predates the Roman conquest of the Mediterranean island of Sardinia more than 2000 years ago. Made from fresh, raw milk from the Sardinian-breed sheep, an adaptable breed that can live in mountainous or lowland terrain, this cheese is aged about 8 months, turning the interior paste a golden color and giving it a deeper, super-rich flavor.

Antonelli's Cheese Shop Fine Cheese Experts & Classes - Austin – Antonellis Cheese

by Mitica. Product of Italy., FIORE SARDO (Sardinia, Italy) – Semi-hard cheese made from sheep’s milk. The Italian word fiore means flower. Thus this

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Antonelli's Cheese Shop Fine Cheese Experts & Classes - Austin – Antonellis Cheese

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MITICA SARDO / Mitica – Antonellis Cheese

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Antonelli's Cheese Shop Fine Cheese Experts & Classes - Austin – Antonellis Cheese